Takumishin — Sapporo Aged-Miso Ramen · Since 2021

匠神

For a bowl of aged miso, dark and deep.Yotsuya, Tokyo

札幌熟成味噌らーめん 匠神 — 看板の特製味噌らーめん
No. 01 — Tokusei Miso Ramen¥1,010

01 — Philosophy

A carefully aged miso meets a patiently built broth. Every component is refined for a single bowl. That is the craft of Takumishin.

A small Sapporo-style ramen counter in Yotsuya. Aged miso, slow-built stock, hand-finished bowls. Quiet craft, served hot.

匠神のカウンター

03 — Craft

The work of
ageing.

Miso is left to rest after it is made, mellowing over time into a round, gentle richness. The broth, the noodles, each ingredient — everything is built to sit beside it.

Aged miso, layered stock, hand-cut toppings. Each bowl is built around the quiet depth that only time can give.

04 — Access

Visit

所在地 / Address

Ogawa Bldg 1F
1-8-5 Yotsuya, Shinjuku-ku
Tokyo 160-0004

Ogawa Bldg 1F,
1-8-5 Yotsuya, Shinjuku-ku, Tokyo

最寄駅 / Nearest

JR / Tokyo Metro
3 min walk — Yotsuya Stn

3 min walk from Yotsuya Station (JR / Tokyo Metro)

営業時間 / Hours

Please confirm hours by phone or via Tabelog.

Please confirm hours by phone or via Tabelog.